Go back to Pan's Home Page
Our Starters & Lunch Menu
View Our Dinner Menu
View Our Wine Menu
Our Dessert Menu
Pan Information   Pan's Menu   View Pan's Gallery   Reseve now   Contact Pan
Starters Entrees

STARTERS

Dips with Pitas


Tzaziki
Pressed yogurt and cucumber dip
6


Taramosalata

Traditional Greek cod roe dip
6


Hummus

Chickpeas, garlic, fresh lemon and tahini
6


Skordalia
Purée of potato, garlic and olive oil
6

Tirokafteri
Spicy dip of grilled banana peppers and feta
7

Melitzanosalata
Roasted eggplant puréed with olive oil and garlic
6

Mezedakia

A choice of three dips, served with feta, olives and bulgar pilaf
11



Mezedakia


Dolmades
Stuffed vine leaves with chopped beef and scented rice
8


Chicken Livers
Pan-seared with white wine, lemon herbs and fresh garlic
9

Saganaki
Kefalogaraviera cheese sautéed and flamed at your table
10

Spanakopita
Fresh make phyllo pastry layered with spinach and feta cheese
7


Baked Goat Cheese

Encrusted with pistachio placed over tomato and a Portobello mushroom cap, served with wild greens
10

Halloumi (Cyprus)
Grilled Cypriot cheese with caper and cilantro vinaigrette
11

Kolokithokeftedes (Santorini)
Zucchini croquettes with feta, kefalograviera cheese and fresh
herbs, served with Tzatziki

9


Jumbo Grilled Shrimp
Marinated in a walnut-basil pesto served in a martini glass with half an orange and wild greens
12

Mussels
Steamed in wine, garlic, spinach, fresh herbs and cream.
Also available in a tomato sauce

9

Scallops
Sauteed in butter with red onions, tomatoes and baby
spinach in a white wine and lemon sauce

13

Floured Calamari
Fried and served with tzatziki and lemon
10

Grilled Calamari
Tossed with wild greens, olive oil, tomato, red onion and feta cheese
10

Grilled Octopus
Served with white wine garlic, lemon, butter and dill reduction over sweet peppers
12

 

Soups


Avgolemono
With egg, lemon, rice, chicken, dill and baby spinach
5

Soup of the Day
Please ask you server for today’s homemade soup
5

Salads


Village Salad (Horiatiki)
An authentic Greek salad with tomatoes, cucumbers, onions, olives, red and yellow peppers and feta cheese. Tossed with the flavor of oregano, extra virgin olive oil and lemon.
8


Baby Greens Salad
Baby greens tossed with balsamic vinaigrette, tomatoes, onions, cucumbers, and crumbled feta cheese
7

Add chicken breast to any salad 3.50

Greek Salad
Crisp romaine lettuce, tomatoes, cucumbers, red onions, red and yellow
sweet peppers, feta and kalamata olives with olive oil and oregano dressing

7

Caesar Salad
Lettuce tossed with our zesty dressing and topped with parmesan cheese, bacon bits and croutons
7

Marinated Beets
Green beans, dill and walnuts
7


Pita Wraps


All pitas are topped with tzatziki, onions, and tomatoes.
Served with a choice of mixed greens or fries.

Chicken Slouvlaki 10 Chicken Filet 10 Vegetable 8

                Dine.TO, Toronto's Premier Restaurant Guide
516 Danforth Ave,
Toronto, ON M4K 1P6
Tel: (416) 466-8158